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Working The Plate: The Art of Food Presentation

Working The Plate: The Art of Food Presentation

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Author: Styler, Christopher

Binding: Hardcover

ISBN: 9780471479390

Details:

Author: Styler, Christopher

Brand: Styler, Christopher/ Lazarus, David (PHT)

Binding: Hardcover

Number Of Pages: 208

Release Date: 08-09-2006

Part Number: 9780471479390

EAN: 9780471479390

Package Dimensions: 9.5 x 9.3 x 1.0 inches

Languages: English

Description:

Feast your eyes. Long awaited by professional chefs, this groundbreaking guide to food presentation will also delight and inspire culinary students and sophisticated home cooks. Acclaimed food writer and culinary producer Christopher Styler describes seven distinctive plating styles, from Minimalist to Naturalist to Dramatic, with several striking examples of every genre. Each plating suggestion is accompanied by clear instructions along with color photos of step-by-step techniques and finished plates. Complete with essays on plating from ten leading chefs and recipes for the dishes featured, this book is a work of art in itself--a must for the kitchen shelf.

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