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VEGAN CHINA: Delicious and Wholesome Plant-Based Chinese Recipes for a Healthier You

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Author: Meng, Ling

Binding: Paperback

ISBN: 9798379146559

Details:

Author: Meng, Ling

Binding: Paperback

Format: Large Print

Number Of Pages: 129

Release Date: 27-02-2023

EAN: 9798379146559

Package Dimensions: 11.0 x 8.5 x 0.3 inches

Languages: English

Description:

EXPLORE THE MOUTHWATERING FLAVORS OF CHINA IN A WHOLE NEW WAY WITH OUR VEGAN COOKBOOK. WITH EASY-TO-FOLLOW INSTRUCTIONS AND DETAILED NUTRITIONAL FACTS, THESE HOMEMADE, REPLICABLE RECIPES WILL TAKE YOUR TASTE BUDS ON A TANTALIZING JOURNEY THROUGH THE RICH AND DIVERSE WORLD OF CHINESE CUISINE! Are you searching for a method to spice up the plant-based food options you have? Are you curious to discover the secrets behind the complex flavors of Chinese cuisine without scarifying your vegan lifestyle? Do you want to explore a new world of culinary possibilities with easy-to-follow, step-by-step vegan Chinese recipes? Are you searching for a cookbook to teach you how to make interesting and delectable vegan meals to wow your family and friends? Are you looking for a new culinary adventure by using common ingredients that you can find in your nearby store? This Cookbook is for you, if you checked "yes" to each of the above queries. Vegan China will take you on a culinary journey through the reach and diverse flavors of China. Featuring over 120 delectable vegan recipes, this cookbook is full of inspiring Chinese dishes, from tasty stir-fries, to crispy dumplings and sweet desserts. Each recipe is thoughtfully crafted to showcase the vibrant spices, aromatic herbs, and colorful vegetables that make Chinese cuisine so unique and irresistible. ALL BY USING COMMON INGREDIENTS THAT YOU CAN FIND IN YOUR NEARBY STORE. In this cookbook, you’ll find: An introduction to Chinese cuisine, ingredients, and cooking techniques, which will help you gaining a deeper understanding of the cuisine. A comprehensive collection of vegan Chinese Recipes full of traditional and contemporary flavors. From appetizers to main courses and desserts, you’ll find dishes that showcase the diversity and complexity of Chinese cuisine while being plant-based. A Grocery shopping list: With all ingredients you can find in your nearby store or supermarket and ingredients' alternatives. Step-by-Step instructions for each plant-based recipes, along with ingredient lists and cooking times, and nutritional facts, to ensure that every dish you prepare is a success. Practical advice on how to master Chinese culinary methods including stir-frying and steaming. Nutritional information for each recipe, including the number of calories, proteins, and other nutrients per serving. And much more… With its useful hints and simple recipes, this cookbook is bound to motivate and delight you whether you're a seasoned vegan or you're just beginning to experiment with plant-based cookery. So, why not embrace a healthier, more sustainable lifestyle, and discover the delicious world of vegan Chinese cooking today? Click the “buy it” button, take your copy now, and embrace the Chinese vegan cuisine!

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