Meals as easy as 1--2--3! Just add water and dinner is done. Using Chef Tess s tried and tested dry--packing method, learn how to make meals that are not only delicious and family--friendly, but also shelf--stable for an average of 5-10 years. Enjoy recipes like Broccoli Cheese and Rice Casserole, Chunky Italian Spaghetti, and Spicy Chicken in Peanut Sauce, all from a jar!
The Meals in a Jar Handbook: Gourmet Food Storage Made Easy
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Author: Stephanie Petersen
Binding: Hardcover
ISBN: 9781462113781
Details:
Author: Stephanie Petersen
Brand: Cedar Fort
Edition: Spi
Binding: Hardcover
Number Of Pages: 200
Release Date: 14-01-2014
Part Number: 9781462113781
Package Dimensions: 9.5 x 8.5 x 0.9 inches Languages: English