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The French Chef Cookbook

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Author: Child, Julia

Binding: Paperback

ISBN: 884550162834

Details:

Author: Child, Julia

Brand: Knopf

Color: Cream

Edition: Illustrated

Binding: Paperback

Format: Illustrated

Number Of Pages: 480

Release Date: 06-08-2002

Part Number: 1989908

EAN: 9780375710063

Package Dimensions: 8.2 x 5.4 x 1.3 inches

Languages: English

Description:

The beloved icon and author of best-selling classic Mastering the Art of French Cooking presents an array of delectable French recipes that first made her a household name. Originally debuted on her first public television show, here are 119 traditional French recipes, tested and perfected for home cooks to enjoy—from Mayonnaise to Bouillabaisse, crepes to steaks, and delicious vegetables to delectable desserts. America’s first lady of food continues to profoundly shaped the way we cook, the way we eat, and the way we see food.

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