If you love having friends and family round for dinner or simply rustling up fresh, fast food, Mexican cooking is fun, fantastic and full of flavour. One of its brightest stars, Wahaca chef and food writer Thomasina Miers shares the recipes she has gathered since she first fell in love with the country aged 18, reinventing the classics with accessible ingredients to demonstrate how exciting and delicious traditional Mexican food can be.
Mexican Food Made Simple
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Author: Thomasina Miers
Binding: Hardcover
ISBN: 9780340994979
Details:
Author: Thomasina Miers
Brand: imusti
Edition: UK ed.
Features:
- New
- Mint Condition
- Dispatch same day for order received before 12 noon
- Guaranteed packaging
- No quibbles returns
Binding: Hardcover
Format: Import
Number Of Pages: 224
Release Date: 01-12-2010
Part Number: 9780340994979
Package Dimensions: 9.9 x 7.7 x 1.0 inches Languages: English