This is the first true entry-level bread-baking cookbook, from Josey Baker (that's his real name!), a former science teacher turned San Francisco baking sensation. Josey Baker Bread combines step-by-step lessons with more than 100 photographs, offering easy-to-follow guidance for aspiring bakers. Recipes start with the basic formula for making bread— requiring little more than flour, water, time, and a pan—and build in depth and detail as the user progresses to more complex loaves, including Josey's cult favorite Dark Mountain Rye. With chapters dedicated to pizza, pocketbreads, and treats, Josey's playful, encouraging tone makes for a fun read full of great advice for bakers of all levels.
Josey Baker Bread: Get Baking - Make Awesome Bread - Share the Loaves (Cookbook for Bakers, Easy Book about Bread-Making)
#ad
Author: Baker, Josey
Binding: Hardcover
ISBN: 9781452113685
Details:
Author: Baker, Josey
Brand: Chronicle Books
Edition: Illustrated
Binding: Hardcover
Number Of Pages: 224
Release Date: 15-04-2014
model number: 9781452113685
Part Number: more than 60 colour photos, how-tos and
Package Dimensions: 9.2 x 7.7 x 0.9 inches Languages: English