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Science & Math: Agricultural Sciences

Provide insights into the world of farming, crop cultivation, and animal husbandry. You'll discover a wealth of knowledge related to sustainable agriculture, agronomy, and the latest advancements in farming techniques. Whether you're a farmer looking to optimize your yields or an enthusiast interested in the future of food production, these books offer valuable information to explore.

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  • Cooked: A Natural History of Transformation

    Penguin Books
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    Author: Pollan, MichaelBrand: Penguin BooksColor: WhiteEdition: ReprintFeatures: Michale Pollan strikes again! This time with COOKED!Binding: Paper...

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  • The Dirty Life: On Farming, Food, and Love

    Brand: Scribner
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    Author: Kimball, KristinBrand: Brand: ScribnerEdition: First EditionFeatures: Used Book in Good ConditionBinding: HardcoverNumber Of Pages: 288Rele...

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  • The Fleece & Fiber Sourcebook: More Than 200 Fibers, from Animal to Spun Yarn

    Storey Publishing, LLC
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    Author: Ekarius, CarolBrand: Storey Publishing, LLCEdition: First EditionFeatures: Used Book in Good ConditionBinding: HardcoverNumber Of Pages: 44...

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  • American Horticultural Society Encyclopedia of Plants and Flowers (American Horticultural Society)

    Brand: DK ADULT
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    Author: Christopher BrickellBrand: Brand: DK ADULTEdition: Revised, Updated ed.Features: Used Book in Good ConditionBinding: HardcoverNumber Of Pag...

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  • Restoration Agriculture

    Brand: Acres U.S.A.
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    Author: Mark ShepardBrand: Brand: Acres U.S.A.Edition: 1Features: Used Book in Good ConditionBinding: PaperbackNumber Of Pages: 344Release Date: 01...

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  • The Home Blacksmith: Tools, Techniques, and 40 Practical Projects for the Home Blacksmith (CompanionHouse Books) Beginner's Guide; Step-by-Step Directions & Over 500 Photos to Help You Start Smithing

    CompanionHouse Books
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    Author: Ridgway, RyanBrand: CompanionHouse BooksBinding: PaperbackNumber Of Pages: 224Release Date: 16-08-2016Details: The perfect first book for b...

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  • The Shepherd's Life: Modern Dispatches from an Ancient Landscape

    Flatiron Books
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    Author: Rebanks, JamesBrand: Flatiron BooksEdition: ReprintBinding: PaperbackNumber Of Pages: 304Release Date: 27-09-2016Part Number: IllustratedDe...

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  • The Secret Life of Cows

    Penguin Press
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    Author: Young, RosamundBrand: Penguin PressColor: GreyEdition: First EditionBinding: HardcoverNumber Of Pages: 160Release Date: 12-06-2018Part Numb...

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  • The Forest Unseen: A Year's Watch in Nature

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    Author: Haskell, David GeorgeEdition: 56273rdBinding: HardcoverNumber Of Pages: 288Release Date: 15-03-2012Details: Winner of 2013 Best Book Award ...

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  • Empire of Cotton: A Global History

    Vintage
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    Author: Beckert, SvenBrand: VintageColor: CreamEdition: ReprintBinding: PaperbackFormat: IllustratedNumber Of Pages: 640Release Date: 10-11-2015Par...

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  • The Wisdom of Old Dogs

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    Author: Elli H. RadingerBinding: HardcoverNumber Of Pages: 320Release Date: 24-10-2019Details: 'If a dog offers you its friendship, it's yours for ...

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  • ANGELO VAIRA - DRITTO AL CUORE

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    Author: Vaira, AngeloBinding: PaperbackRelease Date: 01-09-2013Details: Il tuo cane non obbedisce? Vuoi che il tuo cucciolo diventi un gentledog? T...

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  • The Secret Life of Groceries: The Dark Miracle of the American Supermarket

    Avery
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    Author: Lorr, BenjaminBrand: AveryColor: MulticolorBinding: HardcoverNumber Of Pages: 336Release Date: 08-09-2020Details: "A deeply curious and eve...

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  • Into the Forest: How Trees Can Help You Find Health and Happiness

    Penguin Press
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    Author: Li, Dr QingBrand: Penguin LifeBinding: PaperbackNumber Of Pages: 320Release Date: 06-06-2019Details: Humans are increasingly becoming an in...

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  • Backyard Chickens for Beginners: Getting the Best Chickens, Choosing Coops, Feeding and Care, and Beating City Chicken Laws

    Createspace Independent Publishing Platform
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    Author: Ruppenthal, R.J.Brand: Createspace Independent Publishing PlatformEdition: 7/26/12Features: Used Book in Good ConditionBinding: PaperbackNu...

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  • Gaining Ground: A Story Of Farmers' Markets, Local Food, And Saving The Family Farm

    Lyons Press
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    Author: Forrest PritchardBrand: Lyons PressEdition: IllustratedBinding: PaperbackNumber Of Pages: 320Release Date: 21-05-2013Part Number: 978076278...

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  • Cooked: A Natural History of Transformation

    Penguin Press
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    Author: Pollan, MichaelBrand: Penguin PressColor: WhiteEdition: 1Features: a natural history of the transformation of cookeryBinding: HardcoverNumb...

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  • Mao's Great Famine: The History of China's Most Devastating Catastrophe, 1958-1962

    Bloomsbury USA
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    Author: Dikötter, FrankBrand: Bloomsbury USAFeatures: Used Book in Good ConditionBinding: HardcoverNumber Of Pages: 448Release Date: 28-09-2010Part...

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  • Tangled Vines

    Audible Studios on Brilliance
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    Author: Frances DinkelspielBrand: Audible Studios on BrillianceEdition: UnabridgedBinding: MP3 CDFormat: AudiobookRelease Date: 18-10-2016Details: ...

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  • Feeding You Lies: How to Unravel the Food Industry's Playbook and Reclaim Your Health

    Hay House Inc.
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    Author: Hari, VaniBrand: Hay House Inc.Color: WhiteEdition: 1Binding: HardcoverNumber Of Pages: 328Release Date: 19-02-2019Part Number: 29674314Det...

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  • A Sting in the Tale: My Adventures with Bumblebees

    Picador USA
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    Author: Goulson, DaveBrand: Picador USAEdition: First EditionFeatures: Orders are despatched from our UK warehouse next working day.Binding: Hardco...

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  • Proof: The Science of Booze

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    Author: Rogers, AdamEdition: First EditionBinding: HardcoverNumber Of Pages: 272Release Date: 27-05-2014Details: Title: Proof( The Science of Booze...

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  • Sting in the Tale

    Picador
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    Author: Goulson, DaveBrand: PicadorEdition: ReprintBinding: PaperbackNumber Of Pages: 288Release Date: 28-04-2015Details: A FACINATING TRAVEL MEMOI...

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  • The Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables (Foundations of Flavor)

    Artisan
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    Author: Redzepi, RenéBrand: ArtisanEdition: IllustratedFeatures: Book - the noma guide to fermentation (foundations of flavor) Language: english B...

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