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Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

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Author: Danforth, Adam

Binding: Paperback

ISBN: 9781612121833

Details:

Author: Danforth, Adam

Brand: Storey Publishing, LLC

Edition: Comprehensive

Binding: Paperback

Number Of Pages: 352

Release Date: 11-03-2014

Part Number: 43171-601461

EAN: 9781612121833

Package Dimensions: 10.8 x 8.3 x 1.0 inches

Languages: English

Description:

Learn how to humanely slaughter cattle and butcher your own beef. In this straightforward guide, Adam Danforth provides clear instructions and step-by-step photography of the entire butchering process, from creating the right preslaughter conditions through killing, skinning, keeping cold, breaking the meat down, and perfecting expert cuts. With plenty of encouragement and expert advice on food safety, packaging, and necessary equipment, this comprehensive guide has all the information you need to start butchering your own beef.

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