Cookbooks, Food & Wine: Vegetarian & Vegan
The collection focuses on plant-based culinary creations, celebrating the flavors and benefits of vegetarian and vegan diets. From hearty legume-based dishes and tofu specialties to vibrant salads and dairy-free desserts, these works offer a wide range of recipes free from animal products. They provide insights into ingredient sourcing, nutritional aspects, and the art of crafting delicious, cruelty-free meals.
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Diet for a Small Planet (20th Anniversary Edition)
Ballantine BooksOriginal price $16.72 - Original price $16.72Original price$16.72$16.72 - $16.72Current price $16.72| /Author: Lappé, Frances MooreBrand: Ballantine BooksColor: WhiteEdition: AnniversaryBinding: Mass Market PaperbackNumber Of Pages: 528Release Date: ...
View full detailsOriginal price $16.72 - Original price $16.72Original price$16.72$16.72 - $16.72Current price $16.72| / -
Modern Preserver
Square PegOriginal price $27.58 - Original price $27.58Original price$27.58$27.58 - $27.58Current price $27.58| /Author: Kylee NewtonBrand: Square PegBinding: HardcoverRelease Date: 01-12-1800Part Number: 9780224101165Details: Modern PreserverEAN: 978022410116...
View full detailsOriginal price $27.58 - Original price $27.58Original price$27.58$27.58 - $27.58Current price $27.58| / -
Vegetarian Epicure
Vintage (May 12, 1972)Original price $20.84 - Original price $20.84Original price$20.84$20.84 - $20.84Current price $20.84| /Author: Thomas, AnnaBrand: Vintage (May 12, 1972)Binding: PaperbackNumber Of Pages: 305Release Date: 12-05-1972Details: A friendly informal tone an...
View full detailsOriginal price $20.84 - Original price $20.84Original price$20.84$20.84 - $20.84Current price $20.84| /