"The Grande Dame of Iranian Cooking"; Esteemed American chef. Award-winning cookbook author. Persian cooking instructor. Iranian immigrant. Storyteller. Mother of two acclaimed sons - Zal, a filmmaker; Rostam, a musician. Born in the middle of the 20th century in Tehran, Iran. Lives in Washington, DC and Los Angeles. Consults with restaurants around the world. Member of Les Dames d'Escoffier.
Cooking in Iran: Regional Recipes and Kitchen Secrets
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Author: Najmieh Batmanglij
Binding: Hardcover
ISBN: 9781949445077
Details:
Author: Najmieh Batmanglij
Brand: Mage Publishers
Edition: 2nd ed., Updated
Binding: Hardcover
Format: Illustrated
Number Of Pages: 728
Release Date: 15-11-2022
Package Dimensions: 9.8 x 8.9 x 2.2 inches Languages: English