Cookbooks, Food & Wine: Canning & Preserving
From homemade jams and pickles to fermented delights, these works detail methods for extending the shelf life of fresh produce and creating flavorful preserves. They offer insights into safe canning techniques, flavor combinations, and the joys of stocking up a pantry with homemade goodness.
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Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen
Andrews McMeel PublishingOriginal price $50.00Original price $50.00 - Original price $50.00Original price $50.00Current price $34.49$34.49 - $34.49Current price $34.49Author: Hachisu, Nancy SingletonBrand: Andrews McMeel PublishingBinding: HardcoverNumber Of Pages: 400Release Date: 11-08-2015Part Number: 22139528...
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Preserves (River Cottage Handbook)
Brand: Bloomsbury UKOriginal price $26.95Original price $26.95 - Original price $26.95Original price $26.95Current price $22.64$22.64 - $22.64Current price $22.64Author: Corbin, PamBrand: Brand: Bloomsbury UKFeatures: Used Book in Good ConditionBinding: HardcoverNumber Of Pages: 224Release Date: 01-12-2008Pa...
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Curing & Smoking: River Cottage Handbook No.13
Bloomsbury PublishingOriginal price $26.00Original price $26.00 - Original price $26.00Original price $26.00Current price $16.97$16.97 - $16.97Current price $16.97Author: Lamb, StevenBrand: Bloomsbury PublishingBinding: HardcoverNumber Of Pages: 256Release Date: 21-10-2014Part Number: 9781408808825Details: Cu...
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Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond [A Cookbook]
Ten Speed PressOriginal price $19.99Original price $19.99 - Original price $19.99Original price $19.99Current price $16.99$16.99 - $16.99Current price $16.99Author: Solomon, KarenBrand: Ten Speed PressColor: MulticolorEdition: NO-VALUEBinding: HardcoverNumber Of Pages: 208Release Date: 10-06-2014Part Nu...
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Field Notes for Food Adventure: Recipes and Stories from the Woods to the Ocean
N/AOriginal price $35.00Original price $35.00 - Original price $35.00Original price $35.00Current price $19.29$19.29 - $19.29Current price $19.29Author: Leone, BradBinding: HardcoverNumber Of Pages: 352Release Date: 23-11-2021Details: NEW YORK TIMES BESTSELLER • A FOOD52 BEST COOKBOOK OF THE...
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The Complete Guide to Home Canning: Current Printing | Official U.S. Department of Agriculture Information Bulletin No. 539 (Revised 2015)
N/AOriginal price $19.77 - Original price $19.77Original price$19.77$19.77 - $19.77Current price $19.77Author: Agriculture, U.S. Department ofBinding: HardcoverNumber Of Pages: 200Release Date: 06-10-2021Part Number: xgfgdgd12Details: The Official, u...
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Let's Preserve It (Square Peg Cookery Classics)
Brand: Random House UKOriginal price $20.95 - Original price $20.95Original price$20.95$20.95 - $20.95Current price $20.95Author: Wood, BerylBrand: Brand: Random House UKEdition: ReissueFeatures: Used Book in Good ConditionBinding: HardcoverNumber Of Pages: 224Release ...
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The River Cottage Curing and Smoking Handbook: [A Cookbook] (River Cottage Handbooks)
Ten Speed PressOriginal price $22.00 - Original price $22.00Original price$22.00$22.00 - $22.00Current price $22.00Author: Lamb, StevenBrand: Ten Speed PressColor: MulticolorEdition: IllustratedBinding: HardcoverNumber Of Pages: 256Release Date: 14-04-2015model ...
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Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes
Storey PublishingOriginal price $35.00Original price $35.00 - Original price $35.00Original price $35.00Current price $30.93$30.93 - $30.93Current price $30.93Author: Reavis, Charles G.Brand: Storey PublishingEdition: 4Features: Book - home sausage making: from fresh and cooked to smoked, dried, and cure...
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The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
Ten Speed PressOriginal price $35.00Original price $35.00 - Original price $35.00Original price $35.00Current price $28.99$28.99 - $28.99Current price $28.99Author: Lukas, KathrynBrand: Ten Speed PressColor: BlackEdition: NO-VALUEBinding: HardcoverNumber Of Pages: 368Release Date: 27-08-2019Part Number:...
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The Meals in a Jar Handbook: Gourmet Food Storage Made Easy
Cedar FortOriginal price $24.99Original price $24.99 - Original price $24.99Original price $24.99Current price $20.98$20.98 - $20.98Current price $20.98Author: Stephanie PetersenBrand: Cedar FortEdition: SpiBinding: HardcoverNumber Of Pages: 200Release Date: 14-01-2014Part Number: 9781462113781Deta...
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The Prepper's Pantry: Nutritional Bulk Food Prepping to Maintain a Healthy Diet and a Strong Immune System to Survive Any Crisis
N/AOriginal price $24.99 - Original price $24.99Original price$24.99$24.99 - $24.99Current price $24.99Author: Riley, TedBinding: HardcoverNumber Of Pages: 208Release Date: 02-12-2021Part Number: 9780645277432Details: Do you know how to stay healthy ...
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Charcuterie: The Craft of Salting, Smoking, and Curing
W. W. Norton & CompanyOriginal price $40.00Original price $40.00 - Original price $40.00Original price $40.00Current price $24.29$24.29 - $24.29Current price $24.29Author: Ruhlman, MichaelBrand: W. W. Norton & CompanyEdition: Revised and UpdatedFeatures: Used Book in Good ConditionBinding: HardcoverFormat:...
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The Art of Fermentation: New York Times Bestseller
Chelsea Green PublishingOriginal price $39.95Original price $39.95 - Original price $39.95Original price $39.95Current price $33.76$33.76 - $33.76Current price $33.76Author: Katz, Sandor EllixBrand: Chelsea Green PublishingEdition: IllustratedFeatures: This is so much more than a cookbook - it's an in-depth exp...
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Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish
Mitchell BeazleyOriginal price $29.99Original price $29.99 - Original price $29.99Original price $29.99Current price $16.75$16.75 - $16.75Current price $16.75Author: Henry, DianaBrand: Mitchell BeazleyEdition: 1Features: Used Book in Good ConditionBinding: HardcoverNumber Of Pages: 272Release Date: 10-10...
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Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods [A Cookbook]
Ten Speed PressOriginal price $29.99 - Original price $29.99Original price$29.99$29.99 - $29.99Current price $29.99Author: Karlin, MaryBrand: Ten Speed PressColor: MulticolorEdition: IllustratedFeatures: Used Book in Good ConditionBinding: HardcoverNumber Of Pag...
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The River Cottage Preserves Handbook: [A Cookbook] (River Cottage Handbooks)
Ten Speed PressOriginal price $22.00 - Original price $22.00Original price$22.00$22.00 - $22.00Current price $22.00Author: Corbin, PamBrand: Ten Speed PressColor: MulticolorEdition: NO-VALUEBinding: HardcoverNumber Of Pages: 216Release Date: 15-06-2010Part Numbe...
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Ball Blue Book of Canning and Preserving Recipes
Read BooksOriginal price $39.99Original price $39.99 - Original price $39.99Original price $39.99Current price $33.89$33.89 - $33.89Current price $33.89Author: VariousBrand: Read BooksBinding: HardcoverNumber Of Pages: 196Release Date: 11-08-2010Part Number: 12543129Details: This Ball Blue Book is ...
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Fermentation: How To Make Your Own Sauerkraut, Kimchi, Brine Pickles, Kefir, Kombucha, Vegan Dairy, And More
Lorenz BooksOriginal price $25.00 - Original price $25.00Original price$25.00$25.00 - $25.00Current price $25.00Author: Simonsson, AsaBrand: Lorenz BooksBinding: HardcoverNumber Of Pages: 240Release Date: 20-12-2019Details: Winner of the Best Fermentation Coo...
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Salumi: The Craft of Italian Dry Curing
W. W. Norton & CompanyOriginal price $39.95 - Original price $39.95Original price$39.95$39.95 - $39.95Current price $39.95Author: Ruhlman, MichaelBrand: W. W. Norton & CompanyEdition: IllustratedBinding: HardcoverFormat: IllustratedNumber Of Pages: 288Release Date:...
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The USDA Complete Guide To Home Canning (Legacy Edition): The USDA's Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats - ... Traditional Food Preserver's Library)
Doublebit PressOriginal price $28.99Original price $28.99 - Original price $28.99Original price $28.99Current price $23.36$23.36 - $23.36Current price $23.36Author: U.S. Department of AgricultureBrand: Doublebit PressEdition: Legacy ed.Binding: HardcoverNumber Of Pages: 202Release Date: 19-04-2020Detail...
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Southern Living 2020 Annual Recipes: An Entire Year of Recipes
AbramsOriginal price $35.00Original price $35.00 - Original price $35.00Original price $35.00Current price $28.35$28.35 - $28.35Current price $28.35Author: Editors of Southern LivingBrand: AbramsBinding: HardcoverNumber Of Pages: 368Release Date: 24-11-2020Details: From the editors of Southern ...
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The New Homemade Kitchen: 250 Recipes and Ideas for Reinventing the Art of Preserving, Canning, Fermenting, Dehydrating, and More (Recipes for ... Staples, Gift for Home Cooks and Chefs)
Chronicle BooksOriginal price $35.00Original price $35.00 - Original price $35.00Original price $35.00Current price $23.49$23.49 - $23.49Current price $23.49Author: Shuldiner, JosephBrand: Chronicle BooksEdition: IllustratedBinding: HardcoverNumber Of Pages: 352Release Date: 02-06-2020model number: 9781...
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