In this home cheese making primer, Ricki Carrol presents basic techniques that will have you whipping up delicious cheeses of every variety in no time. Step-by-step instructions for farmhouse cheddar, gouda, mascarpone, and more are accompanied by inspiring profiles of home cheese makers. With additional tips on storing, serving, and enjoying your homemade cheeses, Home Cheese Making provides everything you need to know to make your favorite cheeses right in your own kitchen.
Home Cheese Making: Recipes for 75 Homemade Cheeses
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Author: Carroll, Ricki
Binding: Paperback
ISBN: 037038174649
Details:
Author: Carroll, Ricki
Brand: Carroll, Ricki/ Werlin, Laura (FRW)
Edition: 3
Features:
- Used Book in Good Condition
Binding: Paperback
Number Of Pages: 224
Release Date: 14-10-2002
Part Number: illustrations
Package Dimensions: 9.0 x 7.0 x 0.7 inches Languages: English