Skip to content

Cookbooks, Food & Wine: Baking

Celebrating the art of creating baked delights. From crusty breads and flaky pastries to decadent cakes and cookies, these works cover a spectrum of baking techniques and recipes. They offer insights into the science of baking, ingredient nuances, and the joy of producing warm, freshly baked treats from scratch.

Filters

$
$

  • Pastry

    Ebury Press
    -
    -

    cAuthor: Richard Bertinet Brand: Ebury Press Binding: Hardcover Number Of Pages: 224 Release Date: 01-12-2012 Details: Bestselling author Richard B...

    View full details
    -
    -

  • The Baking Cookbook for Teens: 75 Delicious Recipes for Sweet and Savory Treats

    N/A
    -
    -

    Author: Donovan, RobinBinding: HardcoverNumber Of Pages: 210Release Date: 21-09-2021Details: Introduce a teen to baking with lessons for beginners ...

    View full details
    -
    -

  • Game of Scones: All Men Must Dine (Updated for the final season!)

    Jammy Lanister
    -
    -

    Author: Lannister, JammyBrand: Jammy LanisterBinding: HardcoverNumber Of Pages: 160Release Date: 04-04-2019Part Number: 9781409181217Details: FULLY...

    View full details
    -
    -

  • Crust & Crumb: Master Formulas For Serious Bakers

    Brand: Ten Speed Press
    -
    -

    Author: Reinhart, PeterBrand: Ten Speed PressFeatures: Used Book in Good ConditionBinding: HardcoverNumber Of Pages: 210Release Date: 01-10-1998Det...

    View full details
    -
    -

  • The Hebridean Baker: Recipes and Wee Stories from the Scottish Islands (Cookbook of 70 Traditional Scottish Recipes with a Modern Twist)

    N/A
    -
    -

    Author: MacLeod, CoinneachBinding: HardcoverNumber Of Pages: 256Release Date: 03-05-2022Part Number: MXBK48-501-20Details: As seen on TikTok! Fàilt...

    View full details
    -
    -

  • Bread on the Table: Recipes for Making and Enjoying Europe's Most Beloved Breads [A Baking Book]

    Ten Speed Press
    -
    -

    Author: Norman, DavidBrand: Ten Speed PressColor: MulticolorBinding: HardcoverNumber Of Pages: 256Release Date: 22-10-2019Part Number: 100 illustra...

    View full details
    -
    -

  • Crumb: Bake Brilliant Bread

    Kyle Books
    -
    -

    Author: Bertinet, RichardBrand: Kyle BooksEdition: IllustratedBinding: HardcoverFormat: IllustratedNumber Of Pages: 224Release Date: 05-03-2019Deta...

    View full details
    -
    -

  • Nigella Bites

    N/A
    -
    -

    Author: Lawson, NigellaBinding: HardcoverNumber Of Pages: 244Release Date: 30-09-2011Details: Shares a collection of easy-to-prepare recipes for va...

    View full details
    -
    -

  • Bread Machine Cookbook: The Ultimate Guide to Master Bread Machines, with Quick, Tasty and Stress-Free Recipes for Delicious Bakes Full of Variety

    N/A
    -
    -

    Author: Green, PoppyBinding: HardcoverNumber Of Pages: 83Release Date: 09-03-2023Part Number: cpt-auo-309Details: Are you interested in owning a br...

    View full details
    -
    -

  • Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

    Thomas Dunne Books
    -
    -

    Author: Jeff HertzbergBrand: Thomas Dunne BooksEdition: First EditionBinding: HardcoverNumber Of Pages: 242Release Date: 13-11-2007Details: For 30+...

    View full details
    -
    -

  • Josey Baker Bread: Get Baking - Make Awesome Bread - Share the Loaves (Cookbook for Bakers, Easy Book about Bread-Making)

    Chronicle Books
    -
    -

    Author: Baker, JoseyBrand: Chronicle BooksEdition: IllustratedBinding: HardcoverNumber Of Pages: 224Release Date: 15-04-2014model number: 978145211...

    View full details
    -
    -

  • The Rye Baker: Classic Breads from Europe and America

    W. W. Norton & Company
    -
    -

    Author: Ginsberg, StanleyBrand: W. W. Norton & CompanyEdition: IllustratedBinding: HardcoverFormat: IllustratedNumber Of Pages: 416Release Date...

    View full details
    -
    -

  • The Art of Baking with Natural Yeast: Breads, Pancakes, Waffles, Cinnamon Rolls and Muffins

    N/A
    -
    -

    Author: Melissa RichardsonEdition: 1Binding: HardcoverNumber Of Pages: 176Release Date: 14-08-2012Details: Did you know commercial yeast is so fore...

    View full details
    -
    -

  • The Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread [A Baking Book]

    Ten Speed Press
    -
    -

    Author: Reinhart, PeterBrand: Ten Speed PressColor: BlackEdition: RevisedBinding: HardcoverNumber Of Pages: 336Release Date: 06-09-2016Part Number:...

    View full details
    -
    -

  • The Bread Bible

    W. W. Norton & Company
    -
    -

    Author: Beranbaum, Rose LevyBrand: W. W. Norton & CompanyEdition: First EditionBinding: HardcoverNumber Of Pages: 640Release Date: 17-10-2003Pa...

    View full details
    -
    -

  • Ella's Kitchen: The Big Baking Book: The Yellow One

    Hamlyn
    -
    -

    Author: Ella's KitchenBrand: HamlynEdition: STKBinding: HardcoverNumber Of Pages: 192Release Date: 03-06-2014Details: Little people can get involve...

    View full details
    -
    -

  • Brilliant Bread

    Ebury Press
    -
    -

    Author: Morton, JamesBrand: Ebury PressBinding: HardcoverFormat: International EditionNumber Of Pages: 224Release Date: 09-09-2013Part Number: 8848...

    View full details
    -
    -

  • Junior Baker: Fun Recipes for Delicious Cakes, Cookies, Cupcakes & More (Williams Sonoma)

    Weldon Owen
    -
    -

    Author: Williams Sonoma Test KitchenBrand: Weldon OwenEdition: IllustratedBinding: HardcoverFormat: IllustratedNumber Of Pages: 72Release Date: 09-...

    View full details
    -
    -

  • The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen (Cook's Illustrated Cookbooks)

    Cook's Illustrated
    -
    -

    Author: The Editors of America's Test Kitchen and Guy Crosby Ph.DBrand: Cook's IllustratedColor: BlackEdition: First EditionFeatures: Used Book in ...

    View full details
    -
    -

  • How To Make Sourdough: 45 recipes for great-tasting sourdough breads that are good for you, too.

    Ryland Peters & Small
    -
    -

    Author: Hadjiandreou, EmmanuelBrand: Ryland Peters & SmallBinding: HardcoverNumber Of Pages: 160Release Date: 14-04-2016Part Number: 9781849757...

    View full details
    -
    -

  • Magnolia Kitchen: Inspired Baking with Personality

    N/A
    -
    -

    Author: Bernadette GeeBinding: HardcoverNumber Of Pages: 256Release Date: 13-06-2019Details: Well-known for her artistic cake designs, Bets of Magn...

    View full details
    -
    -

  • Crust: Bread to Get Your Teeth Into (With DVD)

    N/A
    -
    -

    Author: Bertinet, RichardEdition: Har/DVDBinding: HardcoverNumber Of Pages: 159Release Date: 22-10-2007Details: Review Bertinet doesn't knead his ...

    View full details
    -
    -

  • The Complete Book of Baking

    Brand: Viking Adult
    -
    -

    Author: PillsburyBrand: Brand: Viking AdultEdition: First EditionFeatures: Used Book in Good ConditionBinding: HardcoverFormat: IllustratedNumber O...

    View full details
    -
    -

  • The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World

    Clarkson Potter
    -
    -

    Author: Rodriguez, Jessamyn WaldmanBrand: Clarkson PotterColor: MulticolorEdition: NO-VALUEBinding: HardcoverNumber Of Pages: 304Release Date: 13-1...

    View full details
    -
    -

More From Cookbooks, Food & Wine

Cookbooks, Food & Wine

The Librarian at Omnibooks

Hello There. I am The World's Most Advanced AI-powered librarian. Simply type your interests into the search bar below, press Enter or click the Search icon, and discover curated book choices tailored just for you. Want more options? Keep pressing Enter to explore a diverse range of titles. Once you've discovered your next favorite book, seamlessly search on Amazon.

#ad

By using this tool You Agree To Our Policies.  

Privacy Policy   Terms of Service