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The King Arthur Baking School: Lessons and Recipes for Every Baker

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Author: King Arthur Baking Company

Binding: Hardcover

ISBN: 9781682686157

Details:

Author: King Arthur Baking Company

Binding: Hardcover

Number Of Pages: 416

Release Date: 11-10-2022

Part Number: MXBK48-501-10

EAN: 9781682686157

Package Dimensions: 10.2 x 8.3 x 1.3 inches

Languages: English

Description:

In its first full-color cookbook, the renowned Baking School at King Arthur shares more than 100 recipes and essential techniques. A Food & Wine Best Cookbook of 2022 Baking is a craft, one that has been celebrated by King Arthur Baking Company for more than two centuries. Their Baking School, an essential part of the King Arthur community, is now a book to cherish. It reflects a curriculum that has been honed and refined over the years, with instructors who are experts not just at baking, but at teaching baking. The recipes, notes, instructive photographs, and thoughtfully organized chapters here reflect this depth of experience. From Yeast Breads to Sourdough, Laminated Pastries to Pies and Tarts, Cookies to Cake, readers gain confidence as they play in the kitchen and build new skills. King Arthur’s unique approach is friendly and accessible to all levels, focusing on the “how” and “why.” So much of the magic of baking is understanding how the ingredients interact, trusting when bread dough is proofed, appreciating how buttercream comes together. Welcome to Baking School! 200 color photographs

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